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Mini Bundts (right)
Mini bundt cakes or Minigugls are quite a craze in Germany these days. Many flavour combinations from traditional to exotic make them very versatile. And they look so cute too!

 

Strawberry Towers
Strawberry towers are a new thing that I am quite exited about. I offer them in 2 different sizes and there are many possibilities for the colour, design and decoration to suit. They make a perfect eye catcher on a sweet table or on their own!

 

Kransekake (left)
This is a norwegian almond ring cake that is traditionally eaten at weddings and christmas. It is made of almonds, icing sugar and egg whites. It is therefore naturally dairy and gluten free! Kransekake makes for a lovely focal point or centre piece as it lends itself to endless options of themes and decorations.

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